Our Menu
V-Vegetarian | GF-Gluten free | Brunch: 12 PM-3 PM | Modifications are not guaranteed. If you have an allergy or dietary restriction, notify your server (or call us for Online orders) and we will gladly try to accommodate. If you are adding "Special Instructions" to Online orders these must be removing an ingredient only, please. We cannot accommodate "add-ons" or "substitutions" in this section. We apologize for any inconvenience. Bringing outside food or dessert will incur a $5 per person charge.
Brunch
Choice of side: Fries, Home Fries, House, or Caesar Salad. Sweet potato fries for an additional $2
THE AVOCADO OMLETTE (V, GF)
$14.00
Egg whites, spinach, feta, sliced avocado, home fries
CHORIZO OMELETTE (GF)
$15.00
Cherry tomato, red onion, mozzarella crème fraiche, home fries
VEGTABLE OMELETTE (V, GF)
$14.00
Zucchini, spinach, cherry tomato, artichoke hearts, braised fennel, caramelized onions, sharp provolone, home fries
CHICKEN & WAFFLEZ
$14.00
Bacon jalapeño Belgium waffle, hot honey butter, maple syrup, panko chicken
SIDE OF APPLEWOOD SMOKED BACON
$10.00
CAPRESE OMELETTE (V, GF)
$14.00
Cherry tomato, garlic, shallot, fresh mozzarella, basil
BUFFALO CHICKEN TACOZ (3)
$15.00
Pulled chicken, blue cheese, buffalo sauce, ranch
SHORT RIB GRILLED CHEEZE
$18.00
gruyère, asiago cheese, caramelized onions, roasted garlic aioli, texas toast
Starters
BLACK GARLIC SHORT RIB MAC (GF)
$14.00
Shells, black garlic, slow braised short rib, smoked gouda, asiago, gruyere, toasted panko bread crumbs
BURRATA & BEETZ (V, GF)
$17.00
Roasted beets, blistered tomatoes, arugula, garlic, basil, EVOO, lemon zest
CHERRY TOMATO & MOZZARELLA (V,GF)
$14.00
Fresh mozzarella, cherry tomatoes, garlic, basil, roasted red pepper, shaved fennel, red onion, EVOO, salt, pepper
ARANCIN
$15.00
Saffron risotto, chopped beef, peas, sundried tomato, mozzarella, Pomodoro
SWEET HEAT CALAMARI
$17.00
Cherry pepper glaze
MA'S MEATBALLZ
$15.00
Three handmade beef meatballs, ricotta, pomodoro, shaved parmigiano reggiano, basil, crostini
MUSSELS MARINARA (V, GF)
$15.00
Garlic, Pomodoro, shallots, crostini, basil
Salads
Add: Chicken 6 | Shrimp 8 | Salmon 9 | Steak 10
WARM GOAT CHEESE (V)
$16.00
Fried goat cheese, roasted beets, candied walnuts, baby spinach, balsamic vinaigrette
THE CLASSIC WEDGE (GF)
$15.00
Romaine, applewood bacon, cherry tomato, blue cheese crumble, red onion, blue cheese dressing,
fresh cracked pepper
CRANBURY SALAD (GF, V)
$17.00
Apple, candied walnuts, dried cranberries, mixed greens, ricotta salata, honey white balsamic
MEDITERRANEAN (GF)
$17.00
Grilled chicken, portabella mushrooms, red onion, roasted peppers, fresh mozzarella, roasted tomato, baby spinach, balsamic vinaigrette
BLACK GARLIC CAEZAR (GF)
$16.00
Romaine, house-made croutons, hard-boiled egg, shaved parmigiano reggiano, black garlic Caesar dressing
THE AVOCADO (GF, V)
$17.00
Arugula, avocado, red onion, cherry tomato, cucumber, radish, cilantro, black pepper, citrus vinaigrette
MEATBALL INSALATA
$19.00
Three handmade beef meatballs, ricotta, caezar salad, crostini
Homemade Pastas
CAVATELLI & BROCCOLI
$18.00
Sundried tomato, roasted garlic, evoo, parmigiano reggiano, chicken
FOUR CHEESE RAVIOLI (V)
$17.00
Flled with mascarpone, ricotta, mozzarella, parmigiano reggiano, pomodoro, fresh basil
BUCATINI BOLOGNESE
$18.00
Slow-braised Italian meat sauce, Parmigiano reggiano, fresh ricotta cheese
PESTO PENNE
$17.00
Pesto, sundried tomato, braised artichoke, chicken, basil, parmigiano reggiano
GEMELLI NERO
$18.00
Sweet fennel sausage, fermented garlic, arugula, cream, pecorino romano, balsamic glaze
LEMON RICOTTA PASTA (V)
$17.00
Mini pasta shells, spinach, peas, braised artichoke, roasted garlic, parmigiano reggiano, lemon zest, cracked black pepper
Handhelds
Choice of Side: Fries, Home Fries, House, or Caesar Salad. Sweet Potato Fries for an additional $2
CHERRY PEPPER CHICKEN SANDWICH (spicy)
$16.00
Breaded chicken cutlet, fresh mozzarella, white wine garlic cherry peppers, sautéed broccoli rabe, house garlic bread
ROAST BEEF
$17.00
House roast beef, horse radish, cheddar cheese, caramelized onions, lettuce, tomato, onion, on a toasted brioche bun
THE AMERICANO
$16.00
Panko chicken, cheddar cheese, lemon aioli, lettuce, tomato, onion, avocado, applewood smoked bacon, on italian bread
THE GODFATHER
$16.00
Breaded chicken cutlet, fresh mozzarella, prosciutto di Parma, vodka sauce, parmigiano reggiano, Italian bread
THE BOURDAIN
$17.00
Fresh mozzarella, fried mortadella, garlic mustard aioli, on a toasted bun
CAPICOLA
$15.00
Sharp provolone , roasted red pepper, arugula, prosciutto, mortadella, EVOO, balsamic reduction on fresh semolina
GRILLED VEGETABLE FOCACCIA (V)
$14.00
Portabella mushrooms, roasted red peppers, squash, fresh mozzarella, roasted tomatoes, balsamic vinaigrette
THE VINCENZO
$16.00
Ma’s meatballs, burrata, ricotta, fresh basil, arugula, balsamic reduction, fresh semolina, side of pomodoro
TURKEY AVOCADO PANINI
$16.00
Roasted turkey, avocado, cheddar, tomato, applewood smoked bacon, ranch, pressed Italian bread
ITALIAN CHICKEN PANINI
$16.00
Grilled chicken, roasted red peppers, fresh mozzarella, arugula, balsamic reduction, pressed Italian bread
CLASSIC BURGER
$16.00
Grilled all beef patty, lettuce, tomato, red onion, pickle, choice of cheese, brioche
Modifications are not guaranteed. If you have an allergy or dietary restriction, notify your server and we will gladly try to accommodate. Tuesday-Friday Dinner: 5PM-9PM Saturday-Sunday Dinner: 4PM-9PM
Starters
DRUNKEN CLAMZ (gf)
$17.00
Sauteed chorizo, sundried tomatoes, tarragon, white wine, roasted garlic, crostini, lemon wedge
EGGPLANT ROLLATINI (v)
$17.00
Ricotta, mozzarella, pomodoro, basil
CAPRESE STACK (gf)
$16.00
Fresh mozzarella, heirloom tomato, prosciutto di parma, balsamic reduction, fresh basil, evoo, pesto
LOBSTER MAC & CHEESE
$22.00
Topped with bacon jam, mixed cheddar, panko breadcrumbs, homemade pasta shells
JUMBO SHRIMP COCKTAIL (gf)
$18.00
Poached in aromatics, shaved fennel, cocktail sauce, lemon wedge
Z BURRATA (gf)
$21.00
Sundried tomato, roasted red pepper, blanched cherry tomato, basil, prosciutto di parma, evoo
SHORT RIB ARANCINI
$18.00
Panko-breaded fried risotto, mozzarella, braised short rib, sundried tomato, rosemary, black garlic cream sauce
GAMBERETTO (gf)
$20.00
Chilled shrimp, red onion, romaine, lemon, fresh parsley, red wine vinegar, evoo
SWEET HEAT CALAMARI
$19.00
Cherry pepper glaze
MA'S HANDMADE MEATBALLZ (3)
$16.00
Ricotta, pomodoro, basil, shaved parmigiano reggiano, crostini
Signature EntreeZ
Signature EntreeZ
RICOTTA STUFFED CHICKEN PARMA
$36.00
Broiled chicken, ricotta, provolone, shallots, pancetta, basil, garlic, pomodoro, homemade spaghetti
HONEY BUTTER TUNA (gf)
$38.00
Balsamic glaze, sautéed baby bok choy, mashed sweet potato
CLAMS & CHORIZO
$37.00
Roasted tomatoes, white wine, roasted garlic, lemon, homemade spaghetti
14 oz. FRENCHED PORK CHOP (gf)
$39.00
Long hot peppers, sautéed baby bok choy, sharp provolone, sweet sausage, balsamic glaze
WHISKY BABY BACK RIBS (gf)
$39.00
Mashed sweet potato, sautéed baby bok choy full rack
DRUNKEN CHICKEN
$34.00
Panko-breaded fried chicken breast, mozzarella, fresh basil, rigatoni, vodka sauce
SLOW BRAISED SHORT RIB (gf)
$42.00
Applewood smoked bacon jam, mashed sweet potato, sautéed baby bok choy
CRISPY BRANZINO (gf)
$42.00
Butterflied filet, cooked skin down, sautéed baby bok choy, artichoke hearts, blood orange segments, roasted fennel, citrus vinaigrette, mashed sweet potato
CHERRY PEPPER CHICKEN
$34.00
Breaded chicken cutlet, fresh mozzarella, white wine, garlic, cherry peppers,
shoestring potatoes, broccoli rabe
JUMBO SHRIMP SCAMPI
$39.00
Sun-dried tomato, broccoli rabe, homemade linguine, lemon, white wine-butter sauce,
parmigiano reggiano
PAN-SEARED SNAPPER (gf)
$39.00
Skin-on filet, sautéed fennel, artichoke hearts, sun-dried tomato, broccoli rabe, crispy capers, blistered tomatoes, lemon butter
SEAFOOD FRA DIAVOLO
$42.00
Sauteed mussels, clams, calamari, shrimp, artichoke hearts, braised fennel, homemade linguine, fennel, red pepper, pomodoro
Homemade PastaZ
SHRIMP FUSILLI
$34.00
Applewood smoked bacon, shallots, roasted garlic, pomodoro, fresh basil, red pepper flakes
FOUR CHEESE RAVIOLI (v)
$29.00
Fresh pasta filled with mascarpone, ricotta, mozzarella, parmigiano reggiano, pomodoro, fresh basil
BRAISED SHORT RIB RIGATONI
$38.00
Red wine rosemary demi-glaze, ricotta salata, parmigiano reggiano
LEMON RICOTTA PASTA (v)
$31.00
Mini pasta shells, spinach, peas, braised artichoke, lemon zest, roasted garlic, parmigiano reggiano, cracked black pepper
ROASTED SALMON RAVIOLI
$32.00
Fresh pasta filled with mascarpone, mozzarella, shallots, dill, cherry tomato, white wine caper sauce
CAVATELLI & BROCCOLI RABE
$30.00
Sweet Italian sausage, sundried tomato, roasted garlic, evoo, parmigiano reggiano
PAPPARDELLE MASCARPONE
$29.00
Seared chicken, sautéed onion, sundried tomato, peas, braised artichoke, basil, roasted garlic mascarpone sauce
GEMELLI NERO
$30.00
Sweet fennel sausage, fermented garlic, arugula, cream, pecorino romano, homemade gemelli, balsamic glaze
CAVATELLI BOLOGNESE
$34.00
Burrata, slow-braised italian meat sauce, parmigiano reggiano
PAPPARDELLE MIGNON TIPS
$39.00
Mixed mushroom, roasted shallots, blistered cherry tomato, rosemary brandy demi-glaze
Sides
SAUTEED SEASONAL VEGETABLEZ (gf) (v)
$9.00
Shallots, sea salt, garlic, evoo
PARMESAN ROASTED POTATOEZ (gf) (v)
$9.00
SAUTEED BROCCOLI RABE (gf) (v)
$9.00
Shallots, sea salt, garlic, evoo
ROASTED LONG HOTZ (gf) (v)
$9.00
Sea salt, parmigiano reggiano, evoo
MASHED SWEET POTATO (gf) (v)
$9.00
SAUTEED BABY BOK CHOY (gf) (v)
$9.00
Sea salt, garlic, evoo
SaladZ
Add Chicken 7 - Shrimp 9 - Salmon 10 - Steak 11
WARM GOAT CHEESE SALAD (v)
$19.00
Fried goat cheese, roasted beets, baby spinach, candied walnuts, balsamic vinaigrette
THE IZEBERG (gf)
$18.00
Chopped iceberg lettuce, crispy pork belly, blue cheese crumbles, fried blue cheese balls, cherry tomato, shoestring potatoes, poppyseed dressing 15
CHOPPED ITALIAN (gf)
$18.00
Salami, capicola, prosciutto di parma, mortadella, olives, fresh mozzarella, sharp provolone, sundried tomato, roasted peppers, artichoke hearts, romaine, red wine garlic vinaigrette
CRANBURY SALAD (gf) (v)
$18.00
Apple, candied walnuts, dried cranberries, mixed greens, ricotta salata, honey white balsamic
CHRIS’S CAEZAR (gf)
$16.00
Romaine heart, crispy prosciutto, sous vide yolk, homemade croutons, shaved pecorino romano
THE AVOCADO (gf) (v)
$18.00
Red onion, shaved fennel, cucumber, radicchio, baby spinach, cilantro, lemon vinaigrette
IMANIZ BURRATA (gf)
$21.00
Mixed greens, braised artichoke, braised fennel, roasted red peppers, sundried tomato, cherry tomato, crispy pork belly, balsamic glaze, honey white balsamic
Outside desserts will be charged a $5 per person plating fee.
Children's Menu
Chicken Quesadilla
$9.00
grilled chicken, mozzarella cheese
Steak Tacos (2)
$9.00
marinated steak, melted mozzarella
Buttered Noodles
$9.00
homemade rigatoni with butter
Spaghetti with Meatball
$9.00
with pomodoro sauce
Chicken Fingers
$9.00
served with fries
Mozzarella Sticks
$9.00
Macaroni & Cheese
$9.00
homemade gemelli pasta,
mixed cheese blend
Outside desserts will be charged a $5 per person plating fee.
Desserts
MOM’S CARROT CAKE
$9.00
Topped with cream cheese frosting
MOM’S CHOCOLATE CHIP BROWNIE SUNDAE
$9.00
House made chocolate chip brownie, vanilla gelato, chocolate syrup, house made whipped cream
MOM'S SEASONAL BUCKLE
$12.00
House made buckle with the monthly in
season fruit of New Jersey
FLOURLESS CHOCOLATE CAKE
$10.00
Two pieces of rich dark chocolate cake, one topped with vanilla drizzle, the other with a raspberry drizzle
NAIYA’S FROZEN PARFAIT
$9.00
A creamy frozen treat made with Greek yogurt, fresh fruit and topped with a dollop of whipped cream. Ask your server what this months fruit is
MINI CANNOLI (3)
$9.00
Ricotta cream, w/ chocolate chips,crunchy shell & dusted w/ powdered sugar
*All credit card transactions are subject to a 3.38% surcharge.
*Outside desserts will be charged a $5 per person plating fee.