Specialz
Saturday September 6th
The Daniela- Grilled zucchini, carrots, red peppers, arugula, red onion, shaved parmigiano reggiano in a lemon vinaigrette (19)
03:00 PM - 06:00 PM
White wine Mussels-garlic, shallots, butter, white wine, basil, topped with crostini (18)
04:00 PM - 06:00 PM
Dn-The Emanual-Zucchini, peas, corn, pancetta, garlic, shallots, EVOO, cherry tomato, basil (28)
05:30 PM - 06:00 PM
Soft shell Crab-White wine caper sauce, cherry tomatoes, 2 soft shell crabs served over spaghetti (32)
06:00 PM -
Ariels Pork Ossobuco- Veal demi, braised fennel and artichoke, sundried tomato, basil served over mashed potatoes and sweet peas (39)
06:30 PM -
20oz Ribeye - Grilled to your liking and served with roasted parmesan potatoes and sauteed broccoli 62)
10:00 PM -
Dubai Chocolate Brownie- Pistachio cream, kataifi (shredded phyllo dough), chocolate ganache (10)
11:30 PM -
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