Specialz
Friday March 14th
Potato leek soup – bacon, shallots, chicken stock, parmesan cheese 10
08:00 AM - 06:00 PM
35-day dry-aged mac & cheese featuring smoked Gouda, Gruyère, and Cheddar cheeses, complemented by sundried tomatoes, fennel, and panko breadcrumbs, all topped with BBQ sauce.
08:30 AM - 02:00 PM
Broccoli Caesar Salad - Crispy Chickpeas, Toasted Breadcrumbs, Caesar Dressing, Shaved Parmigiano Reggiano 16
08:35 AM - 06:00 PM
Dry Aged Quesadilla – 35-day aged New York strip, smoked gouda cheese, roasted red pepper, avocado, crema $32
08:40 AM - 06:00 PM
Hot Honey Chicken Sandwich - Panko crusted, fresh lemon ricotta cheese, crispy apple wood bacon, arugula, and hot honey on a toasted garlic bun 18
09:00 AM - 03:30 PM
Wild Mushroom Gorgonzola – Orzo, spinach, sundried tomatoes, braised fennel, gorgonzola cream sauce 18
09:30 AM - 10:35 PM
Lobster Ravioli – mascarpone cheese, fresh ricotta, shallots, parsley, pink cream sauce. 24
10:00 AM - 06:30 PM
Nutella Panna cotta topped with whipped cream & candied hazelnuts-10
05:00 PM - 06:00 PM
*All credit card transactions are subject to a 3.38% surcharge.